This authentic Tom Yum soup broth is imported from Thailand. It is a product passed down from ancient methods by Khun Prangthip, a Thai local, who uses fresh ingredients such as lemongrass, young ginger, chili, shallots, and other fresh ingredients, slow-cooked over low heat for meticulous preparation! It truly preserves the fresh taste of the broth, unlike other products that use spice powders and artificial flavorings and colorings.